Total Lipid Control (TLC) is a combination of plant sterol esters of Omega 3 fatty acids and Omega 3 glycerides. Plant sterols are similar in
structure to cholesterol and occur naturally in many forms of plant life. Plant
sterols regulate the uptake of dietary cholesterol as well as cholesterol
produced by the body. Plant sterols may also redirect absorbed cholesterol for
excretion. Omega 3 fatty acids support the reduction of triglyceride transport
and reduce circulating triglycerides.
In a clinical study involving healthy human subjects, Total Lipid Control
(TLC) demonstrated the reduction of LDL cholesterol, triglycerides,
and total cholesterol levels. These subjects were able to maintain healthy HDL
levels while supporting a healthier total cholesterol to HDL ratio. This was all
done without adversely affecting vitamin absorption, particularly with fat
soluble vitamins.
Individuals with blood sugar-related issues that contribute to high
cholesterol find that Total Lipid Control (TLC) supports healthier blood
lipid balance.
Healthy alternatives to statin-based drugs may offer consumers relief without
the risk of negative side effects.